Best Restaurants in Manchester
Manchester, a vibrant and diverse city in the northwest of England, is renowned for its thriving culinary scene. With a rich cultural heritage and a growing reputation for gastronomy, the city boasts an impressive array of restaurants that cater to a wide range of tastes and preferences. Here is the list of the best restuarants in Manchester:
S.no. |
Restaurants |
Location |
|
1 |
Pollen Bakery |
Cotton Field Wharf, 8 New Union Street, Manchester |
|
2 |
Siop Shop |
53 Tib Street, Manchester |
|
3 |
Nell’s New York Pizza & Bar |
20 Minshull Street, Kampus, Manchester |
|
4 |
Higher Ground |
Faulkner House, New York Street, Manchester |
|
5 |
Mana |
42 Blossom Street, Manchester |
|
6 |
Bundobust |
61 Piccadilly, Manchester |
|
7 |
Another Hand |
Unit F 253 Deansgate, Mews Level, Deansgate, Manchester |
|
8 |
Climat |
Blackfriars House, Manchester |
|
9 |
Tast |
20-22 King Street, Manchester |
|
10 |
10 Tib Lane |
Tib Lane, Manchester |
Top 10 Best Restaurants in Manchester
Visitors to Manchester can explore a diverse range of culinary offerings. From Michelin-starred establishments pushing the boundaries of gastronomy to casual eateries serving up tantalizing street food, there is no shortage of options to suit various budgets and occasions.
The city’s dining landscape spans a wide spectrum, with restaurants specializing in everything from traditional British fare to international cuisines such as Italian, Indian, Chinese, Middle Eastern, and more.
In recent years, Manchester has seen a surge in restaurants focusing on locally sourced ingredients and sustainable dining practices. These establishments highlight the region’s culinary heritage and emphasize the importance of supporting local producers and artisans.
Whether you’re seeking a memorable fine dining experience, a cozy neighborhood eatery, or a lively spot for street food, Manchester’s best restaurants offer a wealth of choices. The city’s dynamic food scene continues to evolve, with new culinary hotspots constantly emerging alongside well-established favorites.
TRENDING
1. Pollen Bakery (Cotton Field Wharf, 8 New Union Street, Manchester)
Pollen Bakery, located in Manchester’s vibrant Ancoats neighborhood, has gained a well-deserved reputation for its next-generation pastries. Formerly operating under a railway arch, Pollen Bakery has since expanded to its first dedicated premises to meet the demands of its loyal customers.
With people queuing for up to an hour to get their hands on their superior viennoiserie, Pollen Bakery has become a go-to destination for pastry lovers.
One of the standout creations at Pollen Bakery is their signature cruffin. This delectable pastry is a delightful fusion of a croissant and a muffin, resulting in a unique and indulgent treat. The cruffin is typically filled with luscious curd or crème patissière, adding a burst of flavor to the buttery and flaky pastry. This innovative creation has captured the hearts and palates of locals and visitors alike.
Due to its immense popularity, Pollen Bakery has recently opened a second location in the Kampus neighborhood. This new bakery and café provide another opportunity for pastry enthusiasts to experience the incredible craftsmanship and creativity that Pollen Bakery is known for.
To indulge in Pollen Bakery’s next-gen pastries and experience the cruffin sensation, head to Cotton Field Wharf on 8 New Union Street in Manchester. Be prepared to savor the exquisite flavors, delicate textures, and the artistry that goes into each of their delectable pastries. Whether you’re a dedicated fan or a first-time visitor, Pollen Bakery promises a pastry experience like no other.
2. Siop Shop (53 Tib Street, Manchester)
For those seeking delightful breakfast bites in Manchester’s Northern Quarter, Siop Shop is the place to be. This charming café is known for serving up cult-favorite custard doughnuts sourced from the renowned Blawd bakery. These doughnuts are a must-try, offering a delectable combination of fluffy pastry and luscious custard filling that will satisfy any sweet tooth.
However, Siop Shop’s breakfast offerings don’t stop at doughnuts. They also serve an irresistible breakfast muffin that has garnered quite a reputation. This muffin is a true indulgence, featuring a harmonious blend of flavors and textures that are sure to leave a lasting impression. Its mouthwatering ingredients and oozy goodness have even inspired the idea that one day songs may be written about it.
Located at 53 Tib Street in Manchester, Siop Shop welcomes visitors to enjoy their delectable breakfast treats in a cozy and inviting setting. Whether you’re a fan of freshly baked doughnuts or crave a breakfast muffin that will make your taste buds sing, Siop Shop is a must-visit destination for breakfast lovers in the Northern Quarter.
Stop by Siop Shop to savor their scrumptious offerings and experience the culinary delights that have made them a popular spot in the city. Indulge in their fresh doughnuts and let the flavors transport you to a state of breakfast bliss.
3. Nell’s New York Pizza & Bar (20 Minshull Street, Kampus, Manchester)
Located in Manchester’s Kampus neighborhood, Nell’s New York Pizza & Bar is a pizza joint with a conscience that offers a unique dining experience. Established in 2020 by husband and wife team Jonny and Charlotte Heyes, who are also known for their popular Northern Quarter establishment, Common, Nell’s stands out among the city’s excellent pizza options.
The newest venue of Nell’s invites pizza enthusiasts to indulge in their specialty: a showstopping 22-inch, thin and crispy New York-style pie. If you prefer smaller portions, slices and 14-inch pizzas are also available.
One standout pizza option is the “Eat your greens” pizza, featuring a roast garlic cream base generously topped with seasonal leafy greens, smoked Lancashire cheese, roquito peppers, extra virgin olive oil, chili, and parmesan. This flavorful combination celebrates fresh and vibrant ingredients.
For those with a taste for spicy and sweet flavors, the “Do you ‘roni honey?” pizza is a must-try. It combines nduja and pepperoni, finished with a drizzle of chili honey and a sprinkle of parmesan.
Aside from their delicious pizzas, Nell’s is committed to being environmentally conscious and socially responsible. They strive to minimize waste, reduce meat consumption, and conserve energy. Furthermore, Nell’s sources their ingredients from responsible British suppliers, ensuring high-quality produce that supports local businesses.
When you visit Nell’s, you can enjoy your pizza knowing that the establishment is dedicated to making a positive impact on the environment and the community. The combination of mouthwatering pizza options, a commitment to sustainability, and a vibrant atmosphere makes Nell’s New York Pizza & Bar a standout destination for pizza lovers in Manchester.
Make your way to 20 Minshull Street in the Kampus neighborhood to savor the flavors and experience the ethos of Nell’s. Whether you opt for their signature 22-inch pie, a slice, or a smaller pizza, Nell’s guarantees a memorable dining experience that satisfies your pizza cravings while promoting sustainable practices and supporting local suppliers.
4. Higher Ground (Faulkner House, New York Street, Manchester)
Nestled between Piccadilly Gardens and Chinatown on New York Street, Higher Ground is a British bistro that celebrates local ingredients and offers a delightful culinary experience. The restaurant is the brainchild of Joseph Otway, Richard Cossins, and Daniel Craig Martin, known for their popular Ancoats wine bar and bottle shop, Flawd.
Higher Ground opened its doors in February 2023, following successful pop-up ventures throughout the city.
At Higher Ground, the focus is on seasonal dishes crafted from locally sourced ingredients, accompanied by a selection of natural wines. The 50-cover bistro exudes a cozy and inviting atmosphere, making it an ideal destination for a memorable dining experience.
The menu at Higher Ground is dynamic, with both tasting and à la carte options that change daily. Regardless of the specific dishes available, you can expect exceptional culinary creations that showcase interesting ingredients and bold flavors. For example, the appetizers may feature pea fritters generously topped with melting Pitchfork cheddar, delivering a mouthwatering and addictive combination of textures and tastes.
Moving on to the larger dishes, the options are diverse and enticing. You might encounter braised carrots and pink flamingo peas accompanied by rich Marfona potatoes bathed in smoked butter, offering a harmonious blend of earthy and savory flavors.
Alternatively, the menu may include acorn-reared pig served with a comforting grain and mushroom porridge, showcasing the chef’s skill in creating hearty and satisfying dishes.
Despite its reputation for serving some of the best food in the city, Higher Ground maintains a laid-back ambiance, allowing you to unwind and enjoy your dining experience. As you dine, you can observe the culinary mastery of the chefs in the open kitchen, adding an element of excitement and entertainment to your meal.
5. Mana (42 Blossom Street, Manchester)
Located in the vibrant neighborhood of Ancoats, Mana is the epitome of special occasion dining in Manchester. Once known as Little Italy, Ancoats has transformed into a hub of culinary experiences, with noteworthy establishments such as Erst, a natural wine bar and small plates restaurant, and Sud Pasta, specializing in southern Italian cuisine.
However, it is Mana that stands out as the shining star of this area, having been awarded Manchester’s first Michelin star in 42 years in 2019.
To secure a table at Mana, careful planning is required, as this intimate restaurant only seats 24 guests in its minimalist space. Reservations open at midday on the 1st of every month for bookings up to four months in advance. With its popularity and limited seating, it’s essential to book well ahead of your desired dining date.
Upon entering Mana, you’ll be greeted with a warm welcome and treated to a unique culinary experience. The meal begins with a hot broth and a bouquet of scents, featuring fragrant elements like juniper, pine, and rosemary. This sensory introduction sets the stage for the feast that awaits you.
As you settle in, you’ll have the opportunity to observe the skilled chefs in the open kitchen as they meticulously prepare a 13+ course tasting menu. Mana takes pride in showcasing the best of British produce, with a particular emphasis on seafood dishes. Each plate is meticulously crafted, displaying both visual appeal and playful creativity.
6. Bundobust (61 Piccadilly, Manchester)
Located in a basement off Piccadilly Gardens, Bundobust is a haven for scorching street food that brings the flavors of Gujarati cuisine to Manchester. Despite its unassuming appearance, this restaurant may very well be one of the city’s best-kept secrets. Founded by two entrepreneurs from Bradford, Bundobust offers a pleasingly utilitarian canteen atmosphere with a beautiful Victorian atrium that adds to its charm.
One remarkable aspect of Bundobust is its menu, which boasts an array of dishes that leave no room for disappointment. From the first bite to the last, you’ll find yourself captivated by the flavors and textures of the Gujarati street food offerings.
Make sure to try the Bundo Chaat, a popular dish that tantalizes the taste buds with its combination of vibrant spices, tangy chutneys, and crispy textures. It’s a delightful representation of the culinary delights Bundobust has to offer.
One of the standout features of Bundobust is its affordability. Despite the high quality and flavorful dishes, you’ll be pleased to find that no item on the menu costs more than £7.25, making it an accessible and budget-friendly option for those seeking an unforgettable dining experience.
To complement your meal, Bundobust offers an impressive selection of IPAs from their own brewery, as well as renowned local breweries like Cloudwater and Track. Sipping on these flavorful brews adds an extra layer of enjoyment to your dining experience.
Bundobust’s commitment to sustainability is evident in their well-executed approach to food and operations. Devouring your bhel puri, chaat, and crispy okra fries from paper tubs not only enhances the street food experience but also reduces waste, aligning with the restaurant’s eco-friendly values.
7. Another Hand (Unit F 253 Deansgate, Mews Level, Deansgate, Manchester)
Situated on Deansgate Mews, the hidden street within the Great Northern Warehouse, Another Hand is an ideal destination for a memorable date night. To access this charming neighborhood-style restaurant, you’ll ascend a rainbow-painted staircase from the bustling main road of Deansgate.
Once you arrive, you’ll be greeted by a warm and convivial team that is dedicated to delivering an exceptional dining experience.
The intimate and cozy space of Another Hand sets the stage for an evening filled with culinary delights. The restaurant takes pride in crafting small plates that showcase local ingredients bursting with bold flavors. Each dish is thoughtfully prepared and expertly presented, ensuring that every bite is a treat for the senses.
A must-try dish at Another Hand is the hay-roasted hasselback potato. This culinary masterpiece features perfectly cooked potatoes that have been roasted with hay, resulting in a deliciously crispy exterior after four hours of slow cooking. The potatoes are complemented by the rich and flavorful combination of black garlic, buttermilk, and burnt butter. The result is a dish that exceeds expectations and leaves a lasting impression.
As you indulge in the small plates at Another Hand, you’ll also be treated to stories about the origins of the ingredients used. From lion’s mane mushrooms grown in the nearby town of Altrincham to chocolate sourced from award-winning neighbors at Dormouse, each plate tells a tale of local and high-quality sourcing.
To ensure a table at Another Hand, it is advisable to book in advance due to its popularity and limited seating. This will allow you to secure a special spot for your memorable date night.
8. Climat (Blackfriars House, Manchester)
Perched on the eighth floor of Blackfriars House in Manchester, Climat is a rooftop restaurant that offers breathtaking views and an unforgettable dining experience. While its unassuming exterior may initially make you question whether you’ve arrived at the right place, the moment you step inside, you’ll be greeted with a warm welcome and rewarded with panoramic views of Manchester’s rooftops.
Climat is brought to you by the team behind Covino, a highly acclaimed restaurant in Chester. This wine-led establishment focuses on delivering a superb selection of wines to complement the stunning vistas. As you gaze out over the domes of nearby Barton Arcade, you’ll have the opportunity to choose from a small but carefully curated selection of wines available by the glass or carafe.
Alternatively, you can delve into their extensive menu featuring over 250 bottles of wine, ensuring there’s something to satisfy every oenophile’s palate.
The food menu at Climat changes daily and is divided into two sections: snacks and larger plates. The philosophy behind the menu is simple yet enticing—it offers “just food you want to eat.” The culinary offerings at Climat are designed to please and excite your taste buds, taking you on a delightful journey of flavors and textures.
For a delectable start to your meal, don’t miss the signature dill-infused hash browns topped with taramasalata. This unique combination of flavors and textures is sure to awaken your palate and set the stage for the culinary delights that follow.
As you progress through the menu, you’ll encounter intriguing larger dishes such as cuttlefish, chorizo, and chickpea stew with pickled fennel and jalapeno, or halibut spine accompanied by bordelaise sauce and spaghetti squash. Each dish is crafted with care and precision, showcasing the culinary expertise of the Climat team.
Beyond the exceptional food and wine, the highlight of Climat is undoubtedly the breathtaking view it offers. From the eighth-floor vantage point, you can immerse yourself in the captivating sight of Manchester’s rooftops, creating a truly memorable and enchanting atmosphere.
9. Tast (20-22 King Street, Manchester)
Located on the elegant King Street in Manchester, Tast is a culinary gem that pays homage to the vibrant cuisine of Catalunya. Spearheaded by renowned Catalonian chef Paco Pérez, who hails from the Michelin-starred Restaurant Miramar in Girona, Tast has gained the support of Manchester City luminaries Pep Guardiola and Ferran Soriano.
These influential figures, upon their arrival in the city, were dismayed by the absence of their beloved home cuisine, and Tast was born to fill that void.
At Tast, you can expect an authentic and exceptional dining experience that showcases the best of Catalonian flavors. The menu boasts a range of traditional dishes that have been executed with finesse and precision. It’s a place where you can immerse yourself in the rich culinary traditions of Catalunya.
When dining at Tast, one dish that should not be missed is the arròs de calamar, which translates to rice with squid. This exquisite creation combines perfectly cooked rice with tender pieces of squid, resulting in a harmonious blend of flavors and textures. The dish is prepared by baking the rice and squid together in a shallow oven dish, creating a delightful contrast between the crispy edges and the tender center.
To enhance the dish even further, it is drizzled with the flavorful juices extracted from the heads of red prawns, imparting a rich and roasted shell essence to the rice. The arròs de calamar truly captures the essence of Catalonian cuisine.
Tast excels not only in its main courses but also in its selection of basic yet remarkable dishes. The charcuterie and croquettes are beyond reproach, showcasing the expertise and attention to detail that permeates every aspect of the restaurant. Additionally, the octopus with potatoes and octopus mayo is a standout creation that will tantalize your taste buds with its harmonious combination of flavors.
10. 10 Tib Lane (Tib Lane, Manchester)
Located at 10 Tib Lane in Manchester, 10 Tib Lane is a fantastic choice for an evening spent with friends. This establishment was brought to life by a talented trio consisting of Ben Gretton, Sophie Robson, and Joe White, who have an impressive background in the city’s hospitality scene. Their combined expertise has resulted in the creation of a laid-back bar and restaurant that offers a truly enjoyable experience.
When you step into 10 Tib Lane, you’ll be greeted by a welcoming atmosphere and a team of passionate individuals dedicated to providing an exceptional dining experience. The bar boasts an imaginative cocktail menu, offering a wide range of creative and expertly crafted drinks to suit all tastes. Whether you prefer classic cocktails or innovative concoctions, the skilled mixologists at 10 Tib Lane will impress you with their creations.
As for the culinary delights, 10 Tib Lane offers a selection of generously sized small plates that are perfect for sharing among friends. The menu is thoughtfully curated, ensuring that every dish is executed to perfection. The trio behind 10 Tib Lane believes in simplicity done exceptionally well, and you can taste their commitment in every bite.
One standout dish that is highly recommended is the confit spiced carrots. This tantalizing creation features tender carrots that have been slow-cooked in flavorful spices, resulting in a dish that is both aromatic and delightful. Accompanied by aubergine and garlic puree and finished with a touch of rose harissa, this dish is a true culinary masterpiece.
The combination of flavors and textures will leave your taste buds craving for more.
Top Restaurants in Manchester
The French by Simon Rogan: Located in the historic Midland Hotel, The French is a fine dining establishment led by renowned chef Simon Rogan. Expect innovative and beautifully presented dishes that highlight local ingredients.
Adam Reid at The French: A separate dining experience within The French, Adam Reid’s restaurant offers modern British cuisine with a touch of elegance. The tasting menu features expertly crafted dishes that celebrate local flavors.
Hispi: This neighborhood bistro in Didsbury offers a relaxed and welcoming atmosphere paired with exceptional modern British cuisine. The menu features seasonal dishes created with locally sourced ingredients.
El Gato Negro: A vibrant and stylish Spanish tapas restaurant located in the heart of Manchester. El Gato Negro serves a variety of traditional and contemporary tapas dishes with a focus on bold flavors and high-quality ingredients.
The Refuge by Volta: Housed in a stunning former Victorian warehouse, The Refuge offers a diverse and eclectic menu inspired by global flavors. The restaurant combines innovative dishes with a lively atmosphere.
Tattu: Known for its stunning interior design, Tattu offers a contemporary take on Chinese cuisine. The menu showcases modern twists on classic dishes, accompanied by imaginative cocktails.
Where The Light Gets In: Situated in Stockport’s historic market area, this unique restaurant embraces a no-menu philosophy. Diners are treated to a surprise multi-course tasting menu that highlights seasonal and foraged ingredients.
Umezushi: A hidden gem for sushi lovers, Umezushi serves high-quality, authentic Japanese cuisine. The omakase-style menu showcases the freshest seafood and expertly crafted sushi.
The Ivy: A Manchester branch of the iconic London restaurant, The Ivy offers a stylish and sophisticated dining experience. The menu features classic British dishes with a contemporary twist, served in elegant surroundings.
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